Free Download , by Megan Carle Jill Carle
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, by Megan Carle Jill Carle
Free Download , by Megan Carle Jill Carle
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Product details
File Size: 3801 KB
Print Length: 160 pages
Publisher: Ten Speed Press (February 16, 2011)
Publication Date: February 16, 2011
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B004GTLM8K
Text-to-Speech:
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Amazon Best Sellers Rank:
#722,134 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
Super disappointed in this book. Was expecting simple, easy recipes that a 12 or 13 year old could do as a beginner. Its title says "things you like to eat". Our 13 year old likes Pizza, hamburgers, quesadillas, Etc. I was quite shocked to see all of these complicated recipes like chicken piccata and recipes with tofu as the main ingredient. My daughter actually laughed when she looked at the recipes, you really think I am going to make these? I was going to send the book back but my husband said to keep it and he will try out some of the recipes. I would not buy this book for a teenager unless they have expressed an interest in learning to make more complicated recipes then simple teenage favorites.
I bought this for my little sister who is 13 to learn to start cooking meals other then sandwhiches and ramen. It was so easy for her to follow and start her independence. She was so proud and it tasted amazing! This is a good book for stepping in the right direction of cooking. It's not too hard and not to "fancy". All the ingredients are affordable too!
I was looking for something that would help teens learn to cook tasty, simple, healthy food to satisfy cravings and learn about what they're putting in their bodies. This is not that book. Basically, this is the book that will teach your teen that cooking crap is okay, and that this is the way to eat. It is not. The recipes are loaded with fats and carbs, and light on lean meats, whole grains, and fruits and vegetables. It is comfort food only. I would love to see the calorie count on these babies. I saw another reviewer argue that like it or not, this is what teens eat, but it doesn't have to be that way. A much better example of what I was hoping to find is Eat Fresh Food by Rozanne Gold which finds a lovely balance between comfort and health.
I bought this for my tween daughter who loves to bake, and is beginning to cook. She has made 2 recipes from this so far and is making another tonight. The recipes are quite doable, with common ingredients, and just the right amount of challenge for her. (For example, it took an hour for her to prep/cut the veggies and chicken for the chicken pot pie, but she said it was well worth it to see us all devour it for dinner!) It has her totally motivated to continue cooking for us.... and I get some nights off! (of course I'm in the kitchen while she's working, but I can get other things done!)
My 16 year old tried a couple of the recipes and they came out great. There are just enough steps per recipe where it's not like cooking out of a child's cookbook, but not so complicated that a teen (read: short attention span) isn't tempted to ditch it and go to In N Out Burger.
This is my boys' go to cookbook. They love the recipes and the food comes out really good. My oldest is not an in the kitchen kind of kid, but he does really well with this cookbook. Awesome, we love it!!
Great book for starter cooks!! Full color pictures with every recipe, easy to follow, and no crazy ingredients. The authors did a stellar job with explanations: perfect for the teen who has (until now) no idea what she's doing in the kitchen. My 14yo loves it. She's making dinner for the whole family using this cookbook.
Love this book. Got this for my15yr old daughter who wants to learn to cook. I step back and allow her to follow the recipe. If she has a question She can ask.Recipes are easy to follow. Colorful photos. Many familiar recipes. Great tips throughout the book for example pg. 16 it gives advice on using egg whites. Pg 30 gives kitchen vovab.From this book My daughter has made pg 52 potato soup. Pg. 106 chix pot pie.Both were basic recipes that turned out descent.Great book that i highly recomend.
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